Zen Asian Fusion
Menu
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Menu of Zen Asian Fusion
Asian Fusion Cuisine in Nassau
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See MENU & Order
Online menu of Zen Asian Fusion
Appetizers
Gyoza
14.00
Pan fried dumplings served with ponzu sauce pork or fish dumpling.
Edamame
11.00
Steamed fresh soya bean steamed fresh edamame with "sea salt" or " spicy seasoning".
Zen Chicken Wings
15.00
Your choice of plain crispy style, teriyaki style or tossed with "zen" speciality sauce.
Ice-Berg Lettuce Wraps
From
17.00
A delicious combination with bam boo shoot, chinese mushroom, green peas, prepared with your choice of meat, chicken conch, tofu.
Spicy Tuna Tartar
21.00
Copped tuna with spicy tartar sauce, with sliced avocado & tobiko.
Spicy Salmon Tartar
18.00
Chopped salmon with spicy tartar sauce, with sliced avocado & ikura.
Sakusaku Gohan (3 Pieces Per Order)
From
14.00
Crispy rice with conch, salmon.
Spring Roll (3 Pieces Per Order)
12.00
Crispy fried spring roll stuffed with chinese vegetables.
Peanut Butter Dumpling (3 Pieces Per Order)
15.00
Steamed dumpling with spicy peanut sauce and your choice of chicken, pork, shrimp, fish.
Soups
Zen Special Soup
12.00
Flavorful broth with seafood, vegetables, tofu with egg.
Won Ton Soup
10.00
Shrimp, black fungus & pork dumpling chicken, cilantro & pork dumpling.
Fresh Vegetable Soup
10.00
Fresh vegetables tofu & scallions
Salads
Seaweed Salad
19.00
Fresh seaweed salad mixed with avocado, cucumber, mango, lettuce, tempura crunch & eel sauce. with japanese style onion dressing.
Cucumber Sonomono
10.00
Seasoning cucumber with wakame seaweed & sesame seeds.
Pan Seared Atlantic Salmon
21.00
Pan seared fresh salmon with sesame seeds, served with mixed lettuce & sweet dressing.
Mixed Seafood Ceviche
21.00
Chopped Red & Green bell pepper with fish, tako, squid & shrimp with zen ceviche sauce.
Spicy Tuna Sashimi Salad
23.00
Tuna taaki with micro greens & spicy zen dressing
Salmon & Asian Pearl
19.00
Salmon & asian pearl seasoning with truffle oil, yuzu & miso.
Tempura
Shrimp Tempura
17.00
Crispy fried shrimp in a light tempura batter served with a ginger soy dipping sauce and jalapeno mayo.
Vegetables Tempura
16.00
Crispy fried shrimp in a light tempura batter served with a ginger soy dipping sauce and jalapeno mayo.
Soft Shell Crab Tempura
29.00
Crispy fried shrimp in a light tempura batter served with a ginger soy dipping sauce and jalapeno mayo.
Noodles & Rice
"Dan Dan" Udon Noodles
From
19.00
Spicy peanut broth with udon noodles with cucumber scallion, bean sports & cilantro.
Pan Fried Udon Noodles
From
19.00
With peppers, napa cabbage, onion, beansprouts & teriyaki with your sauce.
Thai Rice Noodles
From
19.00
With Pepper Scallion, onion, bean sprouts, fish sauce.
Singapore Noodles
23.00
With shrimp & bbq pork served with colored peppers, sweet onion, garden fresh carrots along with an asian curry style.
Zen Style Noodles (WITH BEEF)
23.00
Thin slices of braised beef served on top of rice stick noodles & beef broth
Egg Fried Rice
From
14.00
With vegetable & scallion with your choice of
"Zen" Specialty Fried Rice
21.00
With Shrimp bbq port, chicken beef vegetable & scallion.
Zen Seafood Rice
35.00
A delicious combination of vegetables, scallions, conch, shrimp and lobster
Che'f Specialties
Zen Specialty Steak
45.00
Sliced grilled beef sirloin cooked with butter garlic, vegetables, caramelised onions with a ginger & garlic sauce
Roasted Pork Loin with "Zen Honey Glazed"
28.00
Zen speciality marinated pork roasted with home make honey sauce.
"Peking" Duck
39.00
Sliced crispy duck served with cucumber, leeks, hoisin sauce & pancake.
Stir-Fried Delight
From
20.00
With broccoli, mushroom, carrot, basil, onion, chilli and your choice of chicken, conch, beef, tofu.
Homemade Orange Sauce
From
20.00
With your choice
Sweet & Sour Sauce
From
20.00
With onion, pineapple, peppers & your choice
Fresh Bahamian Lobster
0.00
Cooked with shell, onion, peppers, scallion, basil in garlic sweet chilli.
Fresh Bahamian Lobster
0.00
Old fashion way with fresh ginger, garlic & scallion in light oyster sauce.
Thai Style Green Curry
From
20.00
With basil, egg plant, green bean, scallion, coconut milk & your choice of
Hand Make Tofu Cake
21.00
Chef david specialty pan fried tofu with scallion, cilantro, peppers & panko served with sweet soy & spicy mayo dipping sauce.
Seasonal Mixed Vegetables
From
20.00
Stir-fried fresh mixed seasonal vegetables with in garlic and ginger sauce.
Asian Style Conch
27.00
Complimented with Fresh ginger, scallion, peppers in a light oyster sauce.
Asian Style Stone Crab
0.00
Complimented with fresh ginger, scallion, peppers in a light oyster sauce.
Asian Roasted Chicken (1/2 Chicken)
21.00
Chopped & served with pickle cucumber & zen sauce.
Fresh Crab Claws
0.00
Old fashion way cooking with fresh ginger, garlic & scallion in light oyster sauce.
Fresh Fried Hog Snapper
28.00
Chopped & served with pickle cucumber & zen sauce.
Steamed Hog Snapper or Salmon
From
35.00
With fresh ginger and scallion sauce
Zen Braised Beef
30.00
Beef braised with Chinese herbs, cooked with tofu & baby boy choy
Zen Style General Tao
From
21.00
Broccoli & scallions complimented by a special sweet vinegar sauce.
Donburi
Tekka Don (Tuna)
21.00
Japanese rice-bowl dish topped with thin slices of fish sashimi of fish sashimi serve with miso
Shake Don (Salmon)
23.00
Japanese rice-bowl dish topped with thin slices of fish sashimi of fish sashimi serve with miso
Chirashi Hachi (8 Pcs Sashimi)
19.00
Japanese rice-bowl dish topped with thin slices of fish sashimi of fish sashimi serve with miso
Temaki
Hand Roll Sushi Cone
From
4.00
Tempura Temaki with Avocado & Cucumber (2 Piece Minimum)
7.00
Sarada Temaki Wrap with Lettuce & Mayo (2 Piece Minimum)
From
7.00
Zen Special
Zen Nigiri Club Sushi
41.00
Tekka + 7 pcs nigiri spicy kani, cucumber salad.
Zen juugo Club Sashimi - 15 Pcs Sashimi
36.00
Hamachi Usugiri Jalapeno
21.00
Thin sliced hamachi & jalapeno
Makimono Roll
Hamachi Jalapeno Maki
18.00
Kappa Maki (Cucumber)
13.00
Oshingko Maki (Pickled Radish)
13.00
Asparagus Maki
13.00
Furutsu Maki
13.00
Choice of Fruit
A La Carte
Kani (Crab Stick)
4.00
Tamgo Yaki (Japanese Egg Omelette)
4.00
Tobiko (Flying Fish Egg)
4.00
Salmon
4.00
White Fish
4.00
Ebi (Shrimp)
4.00
Masagp (Fish Egg)
4.00
Wasabiko (Flying Fish Egg Wasabi Flavor)
4.00
Hamachi
6.00
Kura (Salmon Roe)
6.00
Hotate (Scallop)
6.00
Unagi Yaki
6.00
Tuna
6.00
Uramaki
Maguro Madness
23.00
Avocado, cucumber & shrimp. Topped with spicy tuna, red crispy onion, spicy mayo, eel sauce, citrus mayo and black tobiko.
Bahama Mama
25.00
Tempura conch, cucumber, cream cheese, avocado, topped with sweet plantain, creamy conch, citrus mayo, scallion, togarashi powder and red tobiko
California Maki
16.00
Crabstick avocado & cucumber masago, sesame seed on top
Maguro Tataki Maki
19.00
Spicy tuna, avocado, scallion cucumber, seared tuna on top.
Shake Tataki Maki
18.00
Spicy salmon, avocado, scallion, cucumber, seared salmon on top.
Bahama Maki
17.00
Conch tempura, avocado, cucumber, scallion, jalapeno, masago spicy mayo.
Volcano Maki
18.00
Shrimp tempura, masago, avocado, scallion, cucumber,spicy mayo
Green Dragon Maki
20.00
Tempura shrimp with crab salad, topped with this sliced avocado & sesame seed.
Flamingo Maki (Chef Special)
23.00
Spicy tuna, crab salad, topped with tuna, shake, hamachi seared with eel sauce & red tobiko.
Paradise Maki (Chef Special)
15.00
Avocado, asparagus, mango, cucumber topped with thin sliced avocado & strawberry.
Crunchy Crazy Maki
23.00
Kani kama, salmon, avocado, asparagus, cream cheese, masago bredded & deep fry.
Torpedo Maki
20.00
Panko fried shrimp, avocado topped with thin sliced salmon, spicy mayo sesame seeds & scallion.
The Diamond Maki
26.00
Spicy hamachi, cucumber topped with thin sliced unagi, tobiko, wasabiko, sesame seeds w/ tamarind eel sauce
Mango Crab Maki
20.00
California topped with tobiko, sesame seed, scallion with crab salad, mango and citrus mayo.
Surf & Turf Maki
23.00
Scallion, avocado, cucumber, cream cheese, jalapeno, topped with a thin sliced beef .
Fat Boy Maki
20.00
Salmon, avocado, kani kama, scallion, cream cheese wrapped with thinly sliced cucumber.
Plantain Roll
20.00
Cream cheese, avocado, cucumber with your choice of shrimp, conch, salmon or steak.
Andros Maki
21.00
Kani Kama, cucumber, mango topped with thin slice avocado & unagi.
Tropical Maki
18.00
Shrimp, avocado, cucumber topped with thin slice pineapple glaze with condensed eel sauce.
Spicy Lori Maki
21.00
Spicy tuna, avocado, scallion topped with spicy crab cucumber seaweed salad.
Spicy Tuna/Salmon Prento
20.00
Spicy tuna or salmon, cucumber, avocado, lettuce wrap with rice paper.
The New Philadelphia
20.00
Salmon smoked and fresh blend, cream cheese, kani kama, avocado wrapped in a tamago sheet.
Zen Conch (Chef Special)
19.00
Tempura conch, cucumber, avocado, fresh herbs, topped with plantain & unagi sauce.
King Crab Roll
50.00
Strips of king meat, mango, cucumber, lettuce and tamgo.
Lobster Roll
50.00
Avocado, cucumber, lettuce, caramelized onions and cream cheese with fresh chunks of tempura lobster.
The Zen Spider Roll
23.00
Avocado, asparagus, tamago with tempura battered soft shell blue crab.
Shrimp Tempura Maki
18.00
Avocado, cucumber, shrimp tempura, massago & sesame seed (your choice of classic or deep fried).
Desserts
Cinnamon Banana Wrapped in a Spring Roll
15.00
Served with chocolate sauce & vanilla ice cream.
Crispy Fried Vanilla Ice-Cream in a Light Tempura Batter
14.00
Served with whip cream & chocolate sauce.
Zen Style Duff with Lychee or Guava
15.00
Served with plum wine sauce.
New Style Pistachio Cake
14.00
Topped with cherry and strawberries